Moon Valley Productions

I knew I had a winner when my 17 year old grandson took one bite of this Almond Cake, and said it's the best cake he has EVER eaten!  H...

Warm.  Chocolate.  Homemade brownies from my kitchen to yours.  People have been known to take not just one brownie, but two or three and ...

It's Rodeo Time in Idaho!   Time to make a favorite western dish that always reminds me of being on a ranch, or sitting around a campfi...

Caribbean Corn and Apple Salad.  A delicious and light salad to go with our summer BBQ's. Ingredients 4 ears fresh corn on the cob, ...

I am not a potato salad lover, but my family loves it.  It was the 4th of July and I felt guilty about buying a tub of potato salad from Al...

Here's the back story....about Costco and 3 Horse Ranch Vineyards in Eagle, Idaho. I watched the CNBC special " The Costco C...

Taco in a Pan!   Savory ground beef and sausage, ranch style beans and diced tomatoes layered with corn tortillas topped with lots of cheese...

My inspiration gazing ball was found in Florida (the mecca of cool garden lighting  and up green lights on palm trees).   I went into one o...

These cookies will have you whistling dixie in no time! Your kids will love them as much as the cut out kind, and the ladies (and gents) ...

One of the best Mimosa recipes I've tasted!   It has just the right amount of sizzle (thanks to New Age sparkling white wine).    I boug...

This cobbler is easier than pie!  Hope you have some whipped cream or vanilla ice cream on hand if you are serving this warm! Isn't th...

It's late.  I've been cooking all night getting ready for a fun night of Bunco on Wednesday with my gal pals.  Just as I was headed ...

My favorite spring tree...full of pink blossoms and soft pedals, and it's right outside my door. The Magnolia Tree.   

Kids love GoldFish, and Kids Love Easter!  I found cute little carrot treat bags and filled them with cheddar goldfish and and chocolate gol...

I admit it, I am a pizza snob and LOVE Vic Cassano's Pizza King (based in Dayton, Ohio).  It's really the only type of pizza I had ...